That nasty winter is out of the way - so we're getting into Summer mode here at the Oak.
The fire is not being lit - it helps psychologically to remove all traces of winter - and we've got some lovely spring-like additions to our menu. Our Lamb is really good at the moment - and our scallops continue to be popular. Indeed, if fish is your bag we've usually got some fresh salmon in stock too.
Remember that everything is freshly prepared at the Oak - no bought-in boil in the bag stuff here! We're also a little light on the chicken and chips, scampi and chips-type menus too. But if you like well prepared, good home cooking, you'll find our menu right up your street.
So, do please pay us a visit.
Entertainment-wise we've still got our monthly Bluegrass sessions plus we've also a couple of special live music nights. Our monthly winter quiz season wraps up on Tuesday night as well - its been great fun and we'll aim to do it again once next winter comes around.
So keep an eye on our What's On board for news on forthcoming events - and we'll see you soon hopefully.
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